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Badam Halwa is a rich and delicious Indian sweet made from almonds. It's often served on special occasions and festivals. Here's a recipe to make Bada...
Curd rice, also known as "Thayir Sadam" in South Indian cuisine, is a simple and soothing dish made from cooked rice and yogurt. It's a popular dish,...
Noodles and Vegetable Stir-Fry is a quick and versatile dish that you can customize with your favorite veggies and sauces. Here's a basic recipe to ge...
Chinese Bhel is a popular Indo-Chinese street food that combines the flavors of Chinese and Indian cuisine. It's a delicious and crunchy dish that's e...
Mixed Vegetable Muthiya is a popular Gujarati snack made with a combination of vegetables, spices, and steamed dumplings. Here's a recipe for making M...
Uppumaavu, commonly known as Upma, is a popular South Indian dish made from semolina (rava) and flavored with various spices and vegetables. It's a qu...
Nellikka Urugai, also known as Indian Gooseberry (Amla) Pickle, is a tangy and spicy South Indian pickle. Here's a recipe for making nellikka urugai:
Umbrian Lasagna is a traditional Italian dish from the Umbria region, known for its simplicity and rich flavors. Here's a recipe for making this delig...
Squash raita is a creamy and flavorful Indian side dish made with yogurt and sautéed squash. It's a delightful accompaniment to spicy Indian meals. He...
