Biodiversity, the variety of life on Earth, is essential for the stability and health of ecosystems. It encompasses the diversity of species, genetic variations, and the intricate ecosystems in which these organisms live. From the tiniest microorganisms to the largest mammals, every species plays a crucial role in maintaining ecological balance.
As we move into 2024, the culinary landscape continues to evolve, reflecting shifts in consumer preferences, environmental concerns, and technological advancements. Here’s a look at some of the key food trends shaping our plates this year.
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