Farrotto Primavera is a hearty and nutritious twist on traditional risotto, using farro instead of rice and incorporating an abundance of spring vegetables. Here's a recipe to make this delicious dish:
Farrotto Primavera is a hearty and nutritious twist on traditional risotto, using farro instead of rice and incorporating an abundance of spring vegetables. Here's a recipe to make this delicious dish:
Ingredients:
Instructions:
Prepare the Broth:
Sauté the Onion:
Toast the Farro:
Add the Wine:
Cook the Farrotto:
Sauté the Vegetables:
Combine the Farro and Vegetables:
Season and Finish:
Serve Hot:
Farrotto Primavera is a delicious and nutritious alternative to traditional risotto. The combination of farro and a medley of spring vegetables creates a hearty and flavorful dish that's perfect for any time of the year. Enjoy your homemade farrotto!
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