Start with Breakfast:

Kick off your foodie adventure with a classic North Indian breakfast of piping hot aloo puri (deep-fried bread served with spicy potato curry) or chole bhature (fluffy fried bread paired with chickpea curry) at one of the local eateries.

Samosa and Pakora Delights:

Wander through the narrow alleys and discover small food stalls serving crispy samosas filled with spicy potatoes or minced meat, accompanied by tangy tamarind chutney and mint sauce. Don't miss the opportunity to savor crispy pakoras (vegetable fritters) made with potatoes, onions, and spinach.

Chaat Exploration:

Dive into the world of chaat, India's beloved street snack, at iconic spots like Natraj Dahi Bhalla Corner or Shree Balaji Chaat Bhandar. Indulge in tangy and spicy delights such as golgappa (crispy hollow spheres filled with spicy tamarind water), papdi chaat (crisp flour chips topped with yogurt, chutneys, and spices), and aloo tikki (spiced potato patties).

Kebabs and Tandoori Delicacies:

Treat your taste buds to succulent kebabs and tandoori delights at legendary eateries like Aslam Chicken Corner or Karim's. Sample melt-in-your-mouth seekh kebabs (spiced minced meat skewers), juicy chicken tikka, and flavorful tandoori rotis (oven-baked flatbreads).

Sweet Indulgences:

Conclude your street food extravaganza with a visit to iconic sweet shops like Ghantewala Halwai or Chaina Ram Sindhi Confectioners. Indulge in delectable treats such as jalebi (crispy fried batter soaked in sugar syrup), rabri (thickened sweetened milk), and kulfi (creamy Indian ice cream) to satisfy your sweet cravings.

Dive into the world of chaat, a beloved Indian street snack known for its explosive flavors and textures. Try classics like golgappa (crisp hollow balls filled with spicy tamarind water), aloo tikki (spiced potato patties), and papri chaat (crisp wafers topped with yogurt, chutney, and spices).

Dining at Indian Accent:

Treat yourself to a gastronomic feast at Indian Accent, a Michelin-starred restaurant located in Delhi's upscale Lodhi Colony neighborhood.

Experience the innovative flavors and modern interpretations of Indian cuisine crafted by acclaimed chef Manish Mehrotra.

Sample signature dishes such as the ghee roast lamb with roomali roti pancakes, tandoori bacon prawns, and chicken khurchan with paratha crisps.

Savor the creative desserts, which include delights like the saffron milk cake with pistachio kulfi and jaggery caramel.

Additional Culinary Experiences:

Explore other culinary hotspots in Delhi, such as Khan Market, where you can find upscale restaurants serving a variety of cuisines from around the world.

Indulge in traditional Mughlai cuisine at iconic restaurants like Karim's in Jama Masjid, known for its succulent kebabs, aromatic biryanis, and rich curries.