Ari Pathiri, also known as Rice Pathiri, is a popular South Indian and Malabar dish made from rice flour. It is a type of flatbread that's soft and delicious. Here's a recipe for making Ari Pathiri:
Ari Pathiri, also known as Rice Pathiri, is a popular South Indian and Malabar dish made from rice flour. It is a type of flatbread that's soft and delicious. Here's a recipe for making Ari Pathiri:
Ingredients:
Instructions:
Prepare the Dough:
Knead the Dough:
Shape the Pathiris:
Cook the Pathiris:
Add Ghee or Oil:
Cook the Other Side:
Serve:
Ari Pathiri is often served with curries, pickles, or chutneys. It's a simple and delightful dish that's enjoyed in Kerala and other parts of South India.
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